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Ultimate Loaded Bacon Cheese Fries

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**Ultimate Loaded Bacon Cheese Fries: A Flavor-Packed Comfort Food You Can’t Resist**

If you’re looking for the ultimate indulgent snack, side dish, or party treat, look no further than **Ultimate Loaded Bacon Cheese Fries**. Crispy, golden fries loaded with savory bacon, melted cheese, and all the fixings you love—what’s not to adore? Whether you’re watching the big game, hosting a movie night, or craving a delicious comfort food feast, these loaded fries will quickly become your new go-to dish.

In this article, we’ll walk you through how to create these mouthwatering loaded fries that will satisfy all your cravings and leave everyone asking for seconds.

### Why You’ll Love Ultimate Loaded Bacon Cheese Fries

1. **Crispy and Crunchy**: The fries are perfectly crispy on the outside while remaining soft and fluffy on the inside.
2. **Bacon + Cheese = Perfection**: The combination of salty bacon and gooey melted cheese creates a flavor explosion.
3. **Customizable**: You can add your favorite toppings like sour cream, green onions, jalapeños, or even a drizzle of ranch dressing.
4. **Perfect for Any Occasion**: Whether it’s a casual snack, party food, or side dish, these loaded fries are sure to impress.

### Ingredients:

For the fries:
– 4 large russet potatoes, peeled and cut into fries (or use frozen fries for convenience)
– 2 tablespoons olive oil
– Salt and pepper, to taste
– 1 teaspoon garlic powder (optional)

For the toppings:
– 1 cup shredded cheddar cheese (or your preferred cheese, such as mozzarella or pepper jack)
– 1 cup cooked bacon, crumbled (about 6-8 strips)
– 1/2 cup sour cream (optional, for serving)
– 1/4 cup chopped green onions or chives (optional, for garnish)
– 1/4 cup sliced jalapeños (optional, for a spicy kick)
– Ranch dressing or barbecue sauce (optional, for drizzling)

### Instructions:

#### Step 1: Prepare the Fries
Start by preheating your oven to 425°F (220°C). If you’re using fresh potatoes, peel and cut them into evenly sized fries. For quicker prep, you can also use store-bought frozen fries, which are a great shortcut without sacrificing flavor.

Place the cut fries in a large bowl, then toss them with olive oil, salt, pepper, and garlic powder (if using). Make sure the fries are well-coated so they bake evenly and get nice and crispy.

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#### Step 2: Bake the Fries