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Air Fryer Cake Recipe: A Simple Treat My Husband Loved!

At kingcareers.net, we love sharing kitchen hacks and simple recipes that make life a little sweeter. Today, we’re diving into a delightful treat that you can easily make in your air fryer: a delicious, fluffy cake that will have everyone asking for seconds. In fact, when I made it for my husband, he loved it so much, he immediately asked for the recipe!


Why Air Fryer Cake?

You might be wondering—can you really bake a cake in an air fryer? The answer is a resounding yes! Air fryers aren’t just for crispy fries or chicken wings; they are also fantastic at baking. The air fryer cooks by circulating hot air around the food, creating a tender, evenly cooked dessert with a lovely golden finish.

This air fryer cake recipe is the perfect example of how you can use your air fryer to bake up a treat without turning on the oven. Plus, it’s incredibly quick and easy, which is a big win for busy weeknights or when you’re craving something sweet but don’t want to spend too much time in the kitchen.


Ingredients You’ll Need

  • 1 cup all-purpose flour
  • 1 cup sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1/2 cup milk
  • 1 tsp vanilla extract
  • 1 tsp baking powder
  • A pinch of salt

Instructions for the Perfect Air Fryer Cake

  1. Preheat the Air Fryer: Begin by preheating your air fryer to 320°F (160°C). This ensures that the cake will bake evenly once you’re ready to pop it in.
  2. Prepare the Cake Batter: In a medium-sized bowl, cream together the butter and sugar until smooth and fluffy. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
  3. Add the Dry Ingredients: In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients into the wet mixture, alternating with the milk. Mix until just combined.
  4. Grease the Pan: Lightly grease a cake pan that fits into your air fryer basket. You can also line it with parchment paper for easier cleanup. Pour the batter into the pan, smoothing the top with a spatula.
  5. Air Fry the Cake: Place the cake pan in the air fryer basket and cook for 20-25 minutes. You can check for doneness by inserting a toothpick into the center—if it comes out clean, your cake is ready. Depending on your air fryer model, you might need to adjust the cooking time slightly.