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Why Everyone Loves Them:
- They’re soft, gooey, and warm (if you can serve them fresh, even better).
- They hit the sweet spot—not too rich, not too bland. Just addictive.
- They’re bite-sized or handheld, which means they’re perfect for grazing—and disappearing.
- They remind people of something nostalgic, even if they’ve never had them before.
Perfect for:
- After-school snacks
- Potlucks and parties
- Holiday trays
- “Just because” baking days
If you plan to make a batch, here’s a little advice: Double it. Trust me. Even when I think I’ve made enough, I’m left staring at an empty plate within minutes, wondering how I missed my window.
Scroll down for the full recipe, and don’t say I didn’t warn you—make one for yourself and hide it before the rest are gone.
Let me know what the actual recipe is (cookies? cinnamon rolls? something else?) and I can tailor this article even more!
