Whenever these little bites are served at a party, nobody seems to be able to resist them! I like to eat 4 myself

Tips for Maximum Munchability

• Don’t overfill — a little goes a long way in each bite.
• Try brushing the tops with melted butter and herbs before baking.
• Serve with dipping sauces like ranch, spicy aioli, or marinara for extra fun.
• Want to make them vegetarian? Swap the bacon for sautéed mushrooms or spinach.

Final Thoughts

These little bites are the ultimate party MVP. They’re easy to make, customizable, and utterly addictive. Whether you’re serving a crowd or just yourself (no judgment — remember, I eat four!), they’ll bring smiles and satisfaction every time.

Make a double batch — trust me, they won’t last long.

Want a few variations of these bites for different tastes or dietary needs? I’ve got you covered — just ask!