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**Instructions:**
1. **Preheat the Oven:** Start by preheating your oven to 350°F (175°C). You’ll want it nice and warm to get the crackers crispy and golden.
2. **Prepare the Seasoning:** In a small bowl, melt the butter in the microwave or on the stovetop. Once melted, stir in the garlic powder, onion powder, and optional parmesan cheese. Mix everything together until well-combined.
3. **Coat the Ritz Crackers:** Lay out your Ritz crackers in a single layer on a baking sheet. Using a spoon or a pastry brush, lightly coat each cracker with the buttery garlic mixture. Be sure to spread it evenly, so each cracker gets a generous dose of flavor.
4. **Bake and Crisp:** Pop the baking sheet into the oven and bake for 5-7 minutes, or until the crackers are golden and crispy. Keep an eye on them to make sure they don’t burn.
5. **Garnish and Serve:** Once they’re out of the oven, let them cool for a few minutes. If you like, you can sprinkle a little extra dried parsley for a pop of color and a fresh herb flavor.
6. **Enjoy:** Serve them up immediately, and watch as they disappear!
**Tips for Perfect Garlic Bread Ritz Bits:**
– **Don’t Overload the Butter:** While the garlic butter is the key flavor, too much can make the crackers soggy. A light coating is all you need for maximum flavor and crunch.
– **Add a Kick:** If you like a bit of spice, try adding some red pepper flakes or a pinch of cayenne pepper to the seasoning mix for an extra zing.
– **Make Ahead:** These Garlic Bread Ritz Bits can be made in advance and stored in an airtight container for a few days. They’ll stay crispy and fresh—perfect for snacking later.
**Conclusion**
These **Garlic Bread Ritz Bits** are the perfect example of how simple ingredients can come together to create something absolutely irresistible. They’re crispy, flavorful, and oh-so-addictive. Whether you’re looking for a quick snack to satisfy a craving or a party appetizer that everyone will love, this recipe is sure to hit the spot.
So, next time you’re in the kitchen and need a snack that’s both quick and delicious, whip up a batch of these Garlic Bread Ritz Bits. Trust me, they’ll be gone in no time!
