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## **3. Ingredients You’ll Need for Your 5-Minute Dessert**
Making this dessert is incredibly easy, and the best part is that you don’t need any fancy ingredients. You likely already have most of them in your kitchen! Here’s what you’ll need:
### **Main Ingredients:**
– **2 ripe bananas**: Choose bananas that are fully ripe but not overripe. The riper the bananas, the sweeter and creamier they will be.
– **5-6 cookies**: You can use any type of cookie you prefer. Chocolate chip, oatmeal, shortbread, or even vanilla wafer cookies all work wonderfully. You can also mix and match different kinds of cookies for added flavor.
– **Whipped cream or Greek yogurt (optional)**: For added creaminess, you can fold in a dollop of whipped cream or Greek yogurt. It adds richness and makes the dessert even smoother.
– **Honey or maple syrup (optional)**: If you like your dessert extra sweet, a drizzle of honey or maple syrup can take it to the next level.
### **Tools You’ll Need:**
– **A whisk or fork**: To mash the bananas and mix everything together.
– **A bowl**: To combine the ingredients.
– **A plate or serving dish**: To serve your finished dessert.
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## **4. Step-by-Step Instructions for Whisking Banana with Cookies**
Now that you have all your ingredients ready, let’s walk through the process of making this delicious dessert in just five minutes.
### **Step 1: Prepare the Bananas**
Peel the two ripe bananas and place them in a bowl. Use a fork or a whisk to mash the bananas until they reach a smooth and creamy consistency. You can leave a few chunks if you prefer some texture in the dessert.
### **Step 2: Crush the Cookies**
Take your 5-6 cookies and crush them into small pieces. You can do this by hand or place them in a plastic bag and gently crush them with a rolling pin. The goal is to break the cookies into small chunks, but not too fine. You want to preserve that crunchy texture.
### **Step 3: Combine the Bananas and Cookies**
Add the crushed cookies into the mashed bananas and gently mix them together. The bananas will help to soften the cookies while keeping their delightful crunch. You want the cookies to be evenly distributed throughout the banana mixture.
### **Step 4: Optional Add-Ins**
If you’d like to add a little more creaminess, you can mix in some whipped cream or Greek yogurt at this stage. For a little extra sweetness, drizzle in some honey or maple syrup. Give everything a final mix to combine all the ingredients.
### **Step 5: Serve and Enjoy!**
Spoon the mixture into individual bowls or serve on a platter. You can garnish with extra cookie crumbs, a dollop of whipped cream, or a sprinkle of cinnamon if desired. This dessert is best served immediately, but you can also refrigerate it for a few hours if you prefer a chilled treat.
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