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White Cheddar Spinach Chicken Burgers

White Cheddar Spinach Chicken Burgers

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How to Make Them:

  1. Mix: Combine all ingredients in a bowl and form into patties.
  2. Cook: Grill, pan-sear, or bake until golden brown and cooked through (165°F internal temperature).
  3. Assemble: Serve on buns with your favorite toppings—try avocado, tomato, lettuce, or a zesty aioli for a gourmet touch.

Perfect for Any Meal
These chicken burgers are ideal for summer cookouts, meal prep, or a quick, healthy weeknight dinner. They pair beautifully with sweet potato fries, a simple salad, or roasted veggies.

White Cheddar Spinach Chicken Burgers prove that eating well doesn’t mean sacrificing flavor. With just a few fresh ingredients, you can serve up a burger that’s satisfying, wholesome, and sure to become a new favorite at your table.

Want the full recipe or side dish pairing suggestions? I’ve got you covered—just ask!