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Instructions:
1. Prep the Chicken
Place the chicken breasts at the bottom of your slow cooker. Season both sides with salt, pepper, garlic powder, and dried herbs (basil and oregano).
2. Make the Creamy Sauce
In a bowl, whisk together the chicken broth, cream of chicken soup, and heavy cream. Pour this creamy mixture over the chicken breasts in the slow cooker.
3. Add Garlic and Simmer
Sprinkle the minced garlic on top of the chicken and sauce. Set the slow cooker to low and cook for 4-6 hours, or until the chicken is tender and easily shreds with a fork.
4. Cook the Pasta
About 30 minutes before serving, cook your pasta according to package directions. Drain and set aside.
5. Shred the Chicken
Once the chicken is cooked, shred it directly in the slow cooker using two forks. Stir it into the sauce, making sure the chicken is well-coated.
6. Add Cheese and Pasta
Stir in both the shredded mozzarella and Parmesan cheese, letting it melt into the sauce for an extra creamy texture. Add the cooked pasta into the slow cooker and toss to combine.
7. Serve and Enjoy
Once everything is well mixed and heated through, garnish with freshly chopped parsley for an added pop of color and flavor. Serve this creamy, cheesy chicken pasta with a side of crusty bread or a light salad, and enjoy the delightful dish you just made effortlessly!
Why This Recipe Will Have You Saying “Whoa!”
1. Minimal Effort, Maximum Flavor: The slow cooker does all the heavy lifting here, allowing the chicken to cook in the creamy broth, absorbing all the rich flavors. The result is incredibly tender chicken that falls apart with just a fork!
2. Creamy and Comforting: The cheesy, creamy sauce adds a layer of indulgence to the pasta, making every bite melt-in-your-mouth delicious.
3. Family-Friendly: Whether you’re feeding picky eaters or serving up dinner for a crowd, this recipe is a hit with everyone. It’s the kind of dish that will have the whole family asking for seconds.
4. Customizable: Feel free to add your favorite veggies to the mix, like spinach, mushrooms, or bell peppers. The slow cooker works wonders with whatever ingredients you have on hand!
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Slow Cooker Recipes: The Hidden Gems
Once you’ve tried this dish, you’ll be hooked on what the slow cooker can do. From breakfast recipes to hearty dinners, the possibilities are endless. You’ll find yourself experimenting with new flavors and dishes that you never thought possible in a slow cooker.
Some other “Whoa, I didn’t know you could do that!” slow cooker recipes include:
- Slow Cooker Baked Potatoes: Perfectly baked potatoes with minimal effort.
- Slow Cooker Cinnamon Rolls: Yes, you can make melt-in-your-mouth cinnamon rolls in your slow cooker!
- Slow Cooker Chocolate Lava Cake: A rich and indulgent dessert that you don’t have to babysit.
Final Thoughts: The Slow Cooker Is Your Secret Weapon
If you’ve been missing out on the wonders of the slow cooker, it’s time to embrace it. The simplicity, convenience, and incredible flavors it brings to the table are unmatched. Whether you’re cooking for a family gathering or meal prepping for the week, a slow cooker can make mealtime a breeze.
So, next time you’re looking for an easy yet mouthwatering dish, give this Slow Cooker Cheesy Chicken Pasta a try. The creamy, cheesy goodness will have you—and anyone who tries it—saying, “Whoa, I had no clue you could do this with a slow cooker!”
Happy cooking!
