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1 cup oatmeal and 2 apples. I eat this every day for breakfast and have lost 10 kg! No flour! No sugar

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Absolutely! Here’s a motivating and friendly article based on your oatmeal and apple breakfast recipe with your weight loss story:


How I Lost 10 Kg Eating Just Oatmeal and Apples Every Day — No Flour, No Sugar!

If you’re looking for a simple, healthy breakfast that can help you shed those extra kilos without complicated diets or fancy ingredients, I’ve got great news for you. For months, I’ve been eating the same straightforward breakfast every morning — just 1 cup of oatmeal and 2 apples — and I’ve lost 10 kilograms!

No flour. No added sugar. Just wholesome, natural foods that fuel my body and keep me full until lunch.

Why This Breakfast Works

This simple combo is a powerhouse of nutrition:

  • Oatmeal is packed with fiber, especially beta-glucan, which helps lower cholesterol and keeps you feeling full longer. It’s also slow-digesting, so it provides steady energy without blood sugar spikes.
  • Apples add natural sweetness, vitamins, and extra fiber. The crunchy texture keeps things interesting and satisfies any sweet cravings in a healthy way.
  • Together, they create a balanced meal that’s low in calories but high in essential nutrients, helping you lose weight without feeling deprived.

What I Eat Every Morning

Ingredients:

  • 1 cup rolled oats
  • 2 fresh apples (any variety you like)
  • Water or your choice of milk (optional, to cook the oats)

How I Prepare It:

  1. Cook the oatmeal with water or milk according to package instructions (usually about 5 minutes).
  2. While the oats are cooking, chop or grate the apples. You can also dice them fresh to keep the crunch.