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🍌 2-Ingredient Banana Bread (No Oven, No Kneading!) – The Easiest Healthy Recipe!
Craving something sweet, warm, and comforting—but without the hassle of baking or a pile of dirty dishes? You’re in for a treat. This 2-ingredient banana bread recipe is not only delicious and healthy, but it also requires no oven, no kneading, and barely any effort.
Whether you’re short on time, equipment, or ingredients, this minimalist banana bread delivers big on flavor and texture—soft, moist, and naturally sweet, with nothing artificial added.
🌟 Why You’ll Love This Recipe:
- ✔ Only 2 ingredients
- ✔ No refined sugar
- ✔ No baking or kneading
- ✔ Vegan-friendly (if using plant-based ingredients)
- ✔ Great way to use overripe bananas
- ✔ Ready in under 15 minutes!
📝 Ingredients:
- 2 large overripe bananas
- 1 cup oats (quick oats or rolled oats, blended if you want a smoother texture)
Optional add-ins: cinnamon, vanilla extract, chopped nuts, chocolate chips, or a pinch of salt.
👩🍳 How to Make It (Stovetop or Pan Method):
1. Mash the Bananas
In a mixing bowl, mash the bananas until smooth. The riper the bananas, the sweeter and softer the bread will be.
2. Add the Oats
Stir in the oats and mix until well combined. Let the mixture rest for 5 minutes so the oats absorb some moisture.
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