ADVERTISEMENT
Sure! Here’s a quick and fun article for your recipe: 2 Ingredient Frozen Tray Dessert.
2 Ingredient Frozen Tray Dessert: The Easiest, Coolest Treat You’ll Ever Make
Sometimes, the best desserts are the simplest — and this 2 Ingredient Frozen Tray Dessert is proof. With just two basic ingredients and no baking required, you can whip up a refreshing, delicious frozen treat that’s perfect for hot days, last-minute cravings, or impressing guests without any fuss.
Whether you’re short on time, kitchen gadgets, or just want a fun, guilt-free dessert, this recipe delivers. It’s customizable, adaptable, and seriously addictive!
Why You’ll Love This Dessert
- ❄️ Only two ingredients — no complicated steps
- 🍨 No oven or mixer needed
- 🍓 Light, refreshing, and perfect for warm weather
- 🕒 Ready in minutes, then just freeze
- 👩🍳 Kid-friendly and customizable with your favorite flavors
Ingredients You’ll Need
- 2 cups heavy whipping cream or coconut cream (for dairy-free)
- 1 cup sweetened condensed milk or sweetened condensed coconut milk (for dairy-free)
Optional: add vanilla extract, cocoa powder, or fruit puree for flavor twists.
How to Make 2 Ingredient Frozen Tray Dessert
- Whip the cream:
In a large bowl, whip the heavy cream until stiff peaks form. If using coconut cream, chill it overnight and scoop the solid part before whipping. - Fold in the sweetened condensed milk:
Gently fold the condensed milk into the whipped cream until well combined and smooth. - Add flavors (optional):
Mix in vanilla, cocoa, or your favorite fruit puree if desired. - Freeze:
Pour the mixture into a shallow tray or container. Smooth the top, cover, and freeze for at least 4 hours or until firm.
