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**Winter Herb & Garlic Bread Wreath: A Cozy and Flavorful Festive Delight**
Winter is the season for warm, comforting foods that bring family and friends together. What better way to celebrate the chilly season than with a beautiful and savory Winter Herb & Garlic Bread Wreath? This bread wreath not only serves as a stunning centerpiece for your table but also offers an irresistible combination of fragrant herbs, garlic, and soft, buttery bread. It’s perfect for any holiday gathering or cozy winter meal.
### Why You’ll Love This Recipe
This bread wreath is an eye-catching twist on traditional bread. Its shape and flavor make it the ideal addition to your winter festivities. Here’s why you’ll love it:
– **A Beautiful Presentation**: The wreath shape adds a rustic, festive touch to your table, ideal for special occasions or holiday gatherings.
– **Fragrant and Flavorful**: The combination of garlic, rosemary, thyme, and other winter herbs infuses the bread with aromatic warmth, making every bite an indulgent treat.
– **Versatile**: Whether you’re serving it alongside soup, as part of a charcuterie board, or simply enjoying it with a warm cup of tea, this bread is the perfect accompaniment.
– **Easy to Make**: Despite its sophisticated look, this recipe is surprisingly easy to make and requires just a few basic ingredients.
### Ingredients
**For the Bread Dough:**
– 3 ½ cups all-purpose flour
– 1 packet (or 2 ¼ tsp) active dry yeast
– 1 tsp salt
– 1 tsp sugar
– 1 cup warm water (110°F)
– 2 tbsp olive oil
**For the Herb and Garlic Butter Filling:**
– ½ cup unsalted butter, softened
– 4-5 cloves garlic, minced
– 1 tbsp fresh rosemary, finely chopped
– 1 tbsp fresh thyme, finely chopped
– 1 tsp fresh sage, finely chopped (optional)
– 1 tbsp grated Parmesan cheese (optional for extra richness)
– 1 tsp sea salt
– 1 tsp ground black pepper
**For the Garnish:**
– Fresh rosemary sprigs (for decoration)
– Coarse sea salt (for sprinkling)
– Olive oil (for brushing)
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