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Mini Meatloaf Muffins

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Mini Meatloaf Muffins Recipe: A Quick and Delicious Twist on a Classic Favorite

If you love meatloaf but are looking for a quicker, more fun way to enjoy this comfort food classic, mini meatloaf muffins are the perfect solution! These bite-sized meatloaves are perfect for busy weeknights, meal prepping, or even serving at your next dinner party. With a blend of savory flavors, tender texture, and an irresistible glaze on top, they are sure to be a hit with family and friends. Let’s dive into the recipe and discover how to make these delightful mini meatloafs!

Ingredients:

  • 1 lb ground beef (or ground turkey for a lighter option)
  • 1/2 cup breadcrumbs (preferably seasoned for extra flavor)
  • 1/4 cup milk
  • 1/4 cup grated Parmesan cheese
  • 1 small onion, finely chopped
  • 1 egg
  • 1 tbsp Worcestershire sauce
  • 1 tsp garlic powder
  • 1 tsp dried oregano
  • Salt and pepper, to taste
  • 1/4 cup ketchup (for topping)
  • 1 tbsp brown sugar (for topping)
  • 1 tbsp mustard (for topping)

Instructions:

1. Preheat the Oven:

Start by preheating your oven to 375°F (190°C). Line a muffin tin with muffin liners or lightly grease it with cooking spray to prevent sticking.

2. Mix the Meatloaf Ingredients:

In a large mixing bowl, combine the ground beef, breadcrumbs, milk, Parmesan cheese, chopped onion, egg, Worcestershire sauce, garlic powder, oregano, salt, and pepper. Use your hands or a spoon to mix everything together until well combined. Be careful not to overmix, as this can result in a tougher texture.

3. Portion the Meat Mixture:

Scoop the meatloaf mixture into the muffin tin, filling each cup about three-quarters full. Use a spoon or your hands to lightly pack the mixture in so they hold their shape while baking.

4. Prepare the Glaze:

In a small bowl, whisk together the ketchup, brown sugar, and mustard until smooth. This will form a sweet and tangy glaze to top the mini meatloaf muffins.

5. Add the Glaze:

Spoon a small amount of the glaze over the top of each mini meatloaf muffin. Make sure each one gets a good coating for that delicious flavor!

6. Bake: