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Grilled Shrimp Caesar Wraps: A Light and Flavorful Twist on a Classic
If you’re looking for a quick, delicious meal that’s both satisfying and light, look no further than Grilled Shrimp Caesar Wraps. This flavorful twist on the classic Caesar salad brings together juicy, smoky shrimp, crisp romaine, and a creamy Caesar dressing—all wrapped up in a soft tortilla for easy eating.
Perfect for lunch, dinner, or even a picnic, these wraps are packed with protein, bursting with flavor, and ready in under 30 minutes.
🦐 Why Shrimp?
Shrimp are fast-cooking, low in fat, and high in protein. When grilled, they develop a smoky, slightly charred flavor that pairs beautifully with Caesar dressing and crisp greens. Plus, they’re elegant enough to elevate any simple wrap into something special.
🛒 Ingredients
For the Grilled Shrimp:
- 1 lb large shrimp, peeled and deveined
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- Salt and pepper, to taste
- Juice of half a lemon
For the Wraps:
- 4 large flour tortillas or wraps
- 2 cups chopped romaine lettuce
- 1/3 cup Caesar dressing (store-bought or homemade)
