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🍒 Cherry Bars Recipe – A Sweet Treat to Share
Looking for an easy dessert that’s perfect for parties, potlucks, or just a sweet evening at home? These Cherry Bars are the ultimate crowd-pleaser. Buttery, tender, and layered with a bright cherry filling, they’re as beautiful as they are delicious. Plus, they come together with simple pantry ingredients — no fancy baking skills required!
Why You’ll Love Cherry Bars
- Easy to Make: No need to roll dough or fuss with frosting — just spread, bake, and drizzle.
- Perfect for Sharing: Made in a large pan, these bars can feed a crowd.
- Beautiful and Festive: That ruby red cherry filling makes them a standout on any dessert table.
🍽️ Ingredients:
- 1 cup (2 sticks) unsalted butter, softened
- 1 3/4 cups granulated sugar
- 4 large eggs
- 1 tsp vanilla extract
- 1/4 tsp almond extract (optional for extra cherry flavor)
- 3 cups all-purpose flour
- 1 tsp salt
- 1 can (21 oz) cherry pie filling
- Powdered sugar glaze (optional): 1 cup powdered sugar + 2 tbsp milk or cream + 1/2 tsp vanilla
