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Philly Cheese Steak Sloppy Joes: Two Comfort Food Classics in One
Can’t decide between a Philly cheesesteak and a sloppy joe? With Philly Cheese Steak Sloppy Joes, you don’t have to. This genius mashup brings the bold, beefy flavors of a classic Philly cheesesteak and mixes them with the saucy, satisfying mess of a sloppy joe—all served on a toasted bun with plenty of melted cheese.
It’s quick, easy, and packed with flavor. Whether you’re feeding a hungry family, hosting a casual get-together, or just craving something hearty and satisfying, this recipe delivers all the comfort food vibes without the fuss.
🧀 Why You’ll Love Philly Cheese Steak Sloppy Joes
- Quick & Easy: Ready in under 30 minutes.
- Family Friendly: A guaranteed hit with kids and adults.
- Big Flavor: Juicy beef, sautéed peppers, onions, and melty cheese.
- One-Pan Wonder: Minimal cleanup and maximum satisfaction.
🛒 Ingredients
- 1 lb ground beef
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 1 green bell pepper, diced
- 1 teaspoon garlic, minced
- 1 tablespoon Worcestershire sauce
- ½ cup beef broth
- 1 tablespoon ketchup (optional, for a slight sweetness)
- Salt and pepper to taste
- 4 hamburger buns, toasted
- 4–6 slices provolone or American cheese