5-Ingredient Chocolate Pudding: How to Make a Delicious Dessert with Just a Few Ingredients

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🍫 5-Ingredient Chocolate Pudding: How to Make a Delicious Dessert with Just a Few Ingredients

Craving something sweet, rich, and chocolatey — but don’t want to deal with a long ingredient list or complicated steps? You’re in luck. This 5-Ingredient Chocolate Pudding is creamy, indulgent, and ridiculously easy to make. Whether you need a quick dessert for guests or just a weeknight treat, this no-fuss recipe delivers big flavor with minimal effort.

And yes, it really only takes five ingredients you probably already have in your kitchen!

🥄 Why You’ll Love This Pudding

• Quick and easy — ready in under 15 minutes
• No fancy tools required
• Rich, velvety texture and deep chocolate flavor
• Kid-friendly and adult-approved
• Easily made dairy-free or vegan!

🍫 Ingredients (Serves 4):

• 2 cups milk (dairy or plant-based like almond, oat, or coconut)
• ½ cup sugar
• ⅓ cup unsweetened cocoa powder
• 3 tablespoons cornstarch
• 1 teaspoon vanilla extract

👩‍🍳 Instructions:

1. Whisk the dry ingredients: In a medium saucepan (off the heat), whisk together the sugar, cocoa powder, and cornstarch until well combined.
2. Add the milk slowly: Pour in the milk gradually, whisking constantly to prevent lumps.
3. Cook over medium heat: Place the pan on the stove and cook the mixture, whisking frequently. As it heats, it will begin to thicken — this takes about 5–7 minutes. Don’t stop whisking once it thickens to avoid scorching.
4. Next→