Old-Fashioned Rice Pudding

Certainly! Here’s a warm, comforting article for your **Old-Fashioned Rice Pudding** recipe—ideal for sharing nostalgia and cozy dessert vibes:

—

## 🍚 Old-Fashioned Rice Pudding – A Timeless Comfort Dessert

Few desserts evoke the feeling of home quite like **Old-Fashioned Rice Pudding**. Creamy, gently sweet, and infused with warm spices, this classic treat has been a beloved favorite across generations. Whether enjoyed warm on a chilly evening or chilled on a summer day, rice pudding is simple to make and endlessly satisfying.

This recipe embraces the traditional charm of slow-cooked rice simmered in milk, sweetened just right, and finished with a sprinkle of cinnamon or nutmeg. It’s the kind of dessert that feels like a warm hug in a bowl.

—

### 🛒 Ingredients

* 1 cup white rice (preferably short-grain or medium-grain)
* 4 cups whole milk
* ¾ cup granulated sugar
* 1 tsp vanilla extract
* ½ tsp ground cinnamon (plus extra for garnish)
* Pinch of salt
* 2 large eggs (optional, for richness and creaminess)
* ½ cup raisins or sultanas (optional)

Continued on the next page