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# 🍩 Soft & Tender No-Mixer Donuts: Homemade Sweetness Made Easy
If you’ve ever wanted to make fresh, fluffy donuts at home without the fuss of fancy equipment, you’re in for a treat. These **Soft & Tender No-Mixer Donuts** are the perfect solution for a sweet craving that’s easy to satisfy. No stand mixer, no complicated steps—just simple ingredients, a bowl, a spoon, and a whole lot of deliciousness.
Whether you’re baking for brunch, surprising the kids with a weekend treat, or just want something cozy with your coffee, these homemade donuts are a go-to recipe you’ll want to keep close.
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## 🍩 Why You’ll Love These Donuts
* **No mixer required:** All you need is a bowl and your hands (or a spoon).
* **Soft, tender texture:** Fluffy on the inside with a golden crust.
* **Easy ingredients:** Made with pantry staples you probably already have.
* **Perfect for customizing:** Glaze them, sugar them, or stuff them—your call!
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## 🧂 Ingredients
* 2 cups all-purpose flour
* 2 ½ teaspoons baking powder
* ÂĽ teaspoon baking soda
* ÂĽ teaspoon salt
* ÂĽ cup sugar
* ½ teaspoon ground nutmeg (optional, for that classic donut flavor)
* Âľ cup buttermilk (or milk with 1 tbsp vinegar)
* 1 egg
* 2 tablespoons melted butter
* 1 teaspoon vanilla extract
* Oil for frying (vegetable or canola)
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