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Best Caramel Apple Cinnamon Roll Lasagna

Best Caramel Apple Cinnamon Roll Lasagna

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Certainly! Here’s a deliciously detailed article for the Best Caramel Apple Cinnamon Roll Lasagna recipe:

Best Caramel Apple Cinnamon Roll Lasagna: A Cozy Dessert You’ll Crave Year-Round

Imagine combining everything you love about fall desserts—gooey caramel, warm cinnamon, sweet apples, and soft cinnamon rolls—into one over-the-top creation. That’s exactly what the Caramel Apple Cinnamon Roll Lasagna delivers. It’s a comforting, indulgent, layered dessert that looks impressive but is actually easy to make.

This dish is part apple pie, part cinnamon roll casserole, and part dessert lasagna—stacked high with sweet layers and topped with rich caramel drizzle. Whether you’re hosting a holiday dinner, a brunch, or just treating yourself, this dessert will have everyone asking for seconds.

🍎 Why You’ll Love It

  • Layered indulgence – Like dessert lasagna, but with cinnamon rolls and apple pie filling!
  • Perfect for sharing – A great dish for gatherings, brunches, or potlucks.
  • Warm and cozy flavors – Caramel + cinnamon + apples = unbeatable fall flavor combo.
  • Easy to make – Uses convenient ingredients for quick assembly.

📝 Ingredients

For the Layers:

  • 2 cans refrigerated cinnamon roll dough (with icing packets)
  • 1 can (21 oz) apple pie filling (or homemade)
  • 1 teaspoon ground cinnamon
  • ½ teaspoon nutmeg (optional)
  • 1 teaspoon vanilla extract
  • ¼ cup chopped pecans or walnuts (optional)

For the Cream Cheese Layer:

  • 1 package (8 oz) cream cheese, softened
  • ¼ cup granulated sugar
  • 1 teaspoon vanilla extract

For the Topping:

  • ½ cup caramel sauce (store-bought or homemade)
  • Reserved icing from cinnamon rolls

👩‍🍳 Instructions

1. Preheat the Oven

Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.

2. Prepare the Cinnamon Roll “Noodles”

Open the cinnamon roll cans and separate the rolls. Using your hands or a rolling pin, flatten each roll into a thin disk (like mini pancakes). These will act as the “lasagna noodles.”

3. Make the Cream Cheese Layer

In a bowl, mix the softened cream cheese, sugar, and vanilla extract until smooth and creamy. Set aside.

4. Assemble the Layers

Now it’s time to build your lasagna!

  • First layer: Lay a single layer of flattened cinnamon rolls on the bottom of the baking dish, covering as much surface area as possible (it’s fine if t