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Best Deviled Ham Salad Recipe: A Delicious and Easy Spread for Any Occasion
Deviled ham salad is a delicious, versatile dish that can be served as a spread for crackers, a sandwich filling, or a dip for veggies. It’s the perfect balance of creamy, tangy, and savory flavors, making it a popular choice for picnics, potlucks, or just a quick snack at home. Best of all, this Best Deviled Ham Salad Recipe comes together in minutes and can be easily customized to suit your taste.
In this article, we’ll guide you through how to make the perfect deviled ham salad that is sure to become a staple in your recipe repertoire. Whether you’re serving it as an appetizer, a light lunch, or even as a side dish, this simple yet flavorful salad will surely impress your friends and family.
What is Deviled Ham Salad?
Deviled ham salad is a classic comfort food made from canned ham or leftover cooked ham, combined with mayonnaise, mustard, and a variety of seasonings and ingredients that give it its signature tangy, savory taste. The “deviled” in the name refers to the spiciness and seasoning added to the dish, which can vary depending on the recipe.
This dish is incredibly easy to make, takes very little time, and is perfect for those days when you need a quick meal or a tasty snack without too much effort.
Why You’ll Love This Deviled Ham Salad Recipe
- Quick and Easy: With just a few ingredients and minimal prep time, you can have this deviled ham salad ready in 10 minutes or less.
- Versatile: Whether you’re serving it on bread for a sandwich, spreading it on crackers, or even using it as a dip, this recipe is flexible and can be enjoyed in a variety of ways.
- Budget-Friendly: Canned ham or leftover ham is a cost-effective ingredient, and with just a few pantry staples, you can make a delicious salad without breaking the bank.
- Customizable: You can tweak the recipe to your liking by adding extra ingredients like pickles, onions, or spices for more flavor.
Ingredients for the Best Deviled Ham Salad Recipe
Here’s what you’ll need to make this easy, delicious deviled ham salad:
- 1 can (5 oz) of deviled ham (or 1 ½ cups of finely chopped cooked ham)
- ½ cup mayonnaise (adjust to your preferred creaminess)
- 2 tablespoons Dijon mustard (for a slight tang)
- 1 tablespoon sweet pickle relish (for a touch of sweetness and crunch)
- 1 teaspoon hot sauce (optional, for a little kick)
- 1 teaspoon Worcestershire sauce (for depth of flavor)
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
