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Absolutely! Here’s a flavorful and engaging article for the Cheesy Sausage Breakfast Bake — perfect for a blog post, brunch feature, or recipe site:
Cheesy Sausage Breakfast Bake: A Hearty Start to Any Morning
Looking for a make-ahead breakfast that’s hearty, cheesy, and guaranteed to please a crowd? Look no further than this Cheesy Sausage Breakfast Bake — a savory, all-in-one dish that brings together eggs, sausage, cheese, and bread for a warm, satisfying meal. Whether you’re hosting brunch, feeding the family on a busy morning, or prepping meals for the week, this casserole-style breakfast bake is a true kitchen hero.
Why You’ll Love It
This breakfast bake is the best kind of comfort food: simple ingredients, minimal prep, and layers of bold, familiar flavors. Think fluffy eggs, golden baked bread cubes, melted cheese, and spicy or savory sausage all in one bite. Even better? You can prep it the night before and just pop it in the oven in the morning.
Ingredients
- 1 lb breakfast sausage (mild or spicy, your choice)
- 6 large eggs
- 2 cups milk
- 2 cups shredded cheddar cheese (or a blend)
- 4 cups cubed bread (day-old or slightly dried works best)
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
- Optional: chopped green onions, bell peppers, or spinach for added color and nutrition
Instructions
- Cook the Sausage:
In a skillet over medium heat, cook the sausage until browned and fully cooked, breaking it into crumbles. Drain any excess grease and set aside. - Build the Bake:
In a large mixing bowl, whisk together eggs, milk, garlic powder, onion powder, salt, and pepper. Stir in the cubed bread, cooked sausage, and half of the shredded cheese.
