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Absolutely! Here’s a festive and cheerful article for your Christmas & Cream Spread recipe:
Festive and Creamy Delight: Christmas & Cream Spread Recipe
If you’re looking for a quick, festive appetizer that brings holiday cheer to any table, look no further than this Christmas & Cream Spread. This creamy, colorful spread is as beautiful as it is delicious — a perfect blend of sweet, tangy, and savory flavors that pair perfectly with crackers, fruits, or crusty bread.
Ideal for holiday gatherings, potlucks, or cozy nights by the fireplace, this spread is simple to make and adds a festive flair to your appetizer table with its rich creaminess and vibrant Christmas colors.
Why You’ll Love This Spread
- Quick and easy: Comes together in just minutes.
- Festive appearance: Pops with classic Christmas colors.
- Versatile: Serve as a dip, spread, or even a stuffing for celery or mini peppers.
- Make-ahead friendly: Prep it the day before and chill until ready to serve.
Ingredients
- 1 (8 oz) package cream cheese, softened
- ½ cup sour cream or Greek yogurt
- ½ cup chopped dried cranberries
- ½ cup chopped green onions or fresh parsley
- ½ cup chopped pecans or walnuts (toasted, if desired)
- 1 teaspoon honey or maple syrup (optional, for a hint of sweetness)
- Salt and black pepper to taste
How to Make Christmas & Cream Spread
- Mix the base:
In a mixing bowl, combine softened cream cheese and sour cream (or Greek yogurt). Beat until smooth and creamy. - Add festive mix-ins:
Stir in dried cranberries, green onions (or parsley), and chopped nuts. If using honey or maple syrup, add it here for a subtle sweetness.
