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Cinnamon Sugar Churro Cookies

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### **Easy to Make**

Unlike traditional churros, which require deep frying, **Cinnamon Sugar Churro Cookies** are incredibly easy to make in the oven. They are a more accessible version of the churro, with no special equipment or frying necessary. The dough is easy to mix, and the baking process is straightforward, allowing anyone to create a batch of churro cookies with little hassle.

### **Versatility**

Churro cookies are incredibly versatile. While they shine in their traditional cinnamon-sugar form, you can also experiment with different variations. Add chocolate chips or dip them in melted chocolate for a chocolatey twist, or even sprinkle on some nuts like chopped pecans or almonds for added texture. You can also adjust the sweetness level to suit your personal taste.

## The Ingredients: What You’ll Need for Cinnamon Sugar Churro Cookies

To make **Cinnamon Sugar Churro Cookies**, you’ll need the following ingredients, many of which are kitchen staples. The combination of these ingredients creates the signature flavor and texture of churros, while also adapting the recipe to a cookie form.

### **For the Cookie Dough:**

1. **All-Purpose Flour (2 1/2 cups)**: This is the base of the dough. All-purpose flour gives the cookie its structure and texture.

2. **Baking Powder (1 1/2 teaspoons)**: Baking powder helps the cookies rise and achieve a light and tender texture.

3. **Salt (1/2 teaspoon)**: A pinch of salt balances the sweetness and enhances the overall flavor of the cookies.

4. **Ground Cinnamon (1 teaspoon)**: Cinnamon is the star flavor in churro cookies, providing warmth and spice.

5. **Unsalted Butter (1 cup, softened)**: Butter contributes richness to the dough and helps create the soft, tender texture of the cookies.

6. **Granulated Sugar (1 cup)**: Sugar sweetens the dough and helps achieve a light, fluffy texture in the cookies.

7. **Egg (1 large)**: The egg binds the dough together, giving the cookies structure and moisture.

8. **Vanilla Extract (1 teaspoon)**: Vanilla extract enhances the flavor of the cookies, making them even more fragrant and delicious.

9. **Milk (2 tablespoons)**: Milk helps bring the dough together, making it easier to mix and ensuring the right consistency.

### **For the Cinnamon Sugar Coating:**

1. **Granulated Sugar (1/2 cup)**: The sugar coating is the key to achieving the signature cinnamon-sugar flavor.

2. **Ground Cinnamon (1 tablespoon)**: The cinnamon in the coating gives the cookies that signature churro flavor and aroma.


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