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## Coconut and Sweetened Milk Dessert in 15 Minutes: Quick, Creamy & Irresistible!
If you’re craving something sweet, tropical, and ultra-satisfying — and fast — this **Coconut and Sweetened Milk Dessert** is your answer. Made with just a few simple ingredients, it comes together in **only 15 minutes**, making it perfect for last-minute guests, a weekday treat, or when your sweet tooth strikes unexpectedly.
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### What Is This Dessert?
This is a **no-bake, stovetop dessert** that’s creamy, rich, and infused with the natural flavor of coconut. Using shredded coconut and sweetened condensed milk as the base, it’s a chewy-meets-creamy bite-sized treat that tastes like a tropical vacation. Some versions form it into bars, while others serve it soft and warm like a pudding — either way, it’s downright delicious.
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### Ingredients
You only need a handful of pantry staples:
* **2 cups shredded coconut** (sweetened or unsweetened, depending on preference)
* **1 can (14 oz) sweetened condensed milk**
* **1/2 teaspoon vanilla extract**
* **1 tablespoon butter** (for richness and shine)
* **Optional toppings:** chopped nuts, toasted coconut, or a sprinkle of cinnamon
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