Crispy Chicken Strips: The Perfect Recipe for a Satisfying Meal

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Whether you’re cooking for a family dinner, a game day snack, or just craving some comfort food, crispy chicken strips never disappoint. Golden on the outside, tender on the inside, and packed with flavor—this homemade version beats any fast food takeout. Even better, they’re easy to make with ingredients you probably already have in your kitchen.

Here’s the ultimate crispy chicken strips recipe to satisfy your cravings every time.

🍗 Ingredients:
For the Chicken:
1 lb (450g) boneless, skinless chicken breasts or thighs

1 cup buttermilk (or milk + 1 tbsp lemon juice as a substitute)

1 tsp garlic powder

1 tsp paprika

½ tsp salt

½ tsp black pepper

For the Breading:
1 cup all-purpose flour

1 cup breadcrumbs (panko for extra crunch)

1 tsp paprika

½ tsp cayenne pepper (optional, for a kick)

1 tsp salt

½ tsp black pepper

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