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**Easy Banana Oatmeal Pancakes: A Healthy and Delicious Breakfast Treat**
Looking for a healthy twist on your regular pancake recipe? These **Easy Banana Oatmeal Pancakes** are the perfect way to start your day with something nutritious and delicious. Packed with fiber, vitamins, and natural sweetness from ripe bananas, this recipe will leave you feeling satisfied and energized.
Whether you’re looking for a quick breakfast, a wholesome weekend brunch, or even a post-workout meal, these pancakes have it all. With the heartiness of oats and the sweetness of bananas, they’re the perfect combination to keep you full and fuel your day. Let’s dive into how to make this easy and wholesome breakfast treat!
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### **Ingredients:**
– 1 cup rolled oats (use gluten-free oats if needed)
– 1 ripe banana, mashed
– 1/2 cup milk (dairy or non-dairy, like almond or oat milk)
– 1 egg
– 1/2 teaspoon vanilla extract
– 1 teaspoon baking powder
– 1/4 teaspoon cinnamon (optional, for extra flavor)
– Pinch of salt
– 1 tablespoon honey or maple syrup (optional, for extra sweetness)
– Coconut oil or butter, for cooking
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