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Hamburger Casserole: A Comforting, Hearty Meal for the Whole Family
When it comes to quick, hearty, and satisfying meals, few dishes hit the spot like a classic hamburger casserole. This comforting one-pan meal combines ground beef with creamy, cheesy layers of pasta and savory seasonings, making it a perfect dish for busy weeknights or when you’re feeding a hungry crowd. If you’re in need of a filling, flavorful meal, this hamburger casserole is just the ticket.
Ingredients for Hamburger Casserole:
- 1 lb ground beef (or ground turkey for a lighter version)
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 can (14.5 oz) diced tomatoes, drained
- 1 can (6 oz) tomato paste
- 1 cup beef broth (or water)
- 2 teaspoons Worcestershire sauce
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 3 cups cooked elbow macaroni (or any pasta you prefer)
- 2 cups shredded cheddar cheese (or a blend of your favorite cheeses)
- 1/2 cup sour cream or Greek yogurt (optional for extra creaminess)
- 1 tablespoon chopped fresh parsley (for garnish)
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