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My hubby’s absolute favorite combo! He’d request this everyday if he could

My hubby’s absolute favorite combo! He’d request this everyday if he could

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My Hubby’s Absolute Favorite Combo! He’d Request This Every Day If He Could – And Honestly, I Don’t Blame Him!

You know those dishes that just hit the spot every single time? The ones that somehow turn into comfort food, celebration food, and “just because” food — all rolled into one? Well, for my husband, this recipe combo is the one. If it were up to him, we’d be having it for dinner every single day.

So, what is this magical duo? It’s the ultimate savory-sweet comfort combo: Juicy Garlic Butter Steak Bites paired with Creamy Mashed Potatoes and a Side of Honey-Glazed Carrots. Simple ingredients, easy steps, and totally drool-worthy results.

Let’s dive into what makes this combo so crave-worthy.

🥩 Garlic Butter Steak Bites

Ingredients:

  • 1 lb sirloin or ribeye steak, cut into bite-sized pieces
  • Salt and black pepper to taste
  • 3 tbsp butter
  • 4 garlic cloves, minced
  • 1 tbsp olive oil
  • Fresh parsley (optional, for garnish)

Instructions:

  1. Pat steak bites dry and season generously with salt and pepper.
  2. Heat olive oil in a skillet over high heat. Sear steak bites in batches for 1–2 minutes per side (don’t overcrowd the pan!).
  3. Once all the steak is seared, reduce heat to medium and add butter and garlic.
  4. Return steak bites to the pan and toss in the garlic butter for 1–2 minutes until coated and fragrant.
  5. Garnish with parsley and serve hot!

🔁 Tip: You can add a splash of Worcestershire sauce or a pinch of chili flakes for an extra flavor kick.

🥔 Creamy Mashed Potatoes

Ingredients:

  • 4 large potatoes (Yukon Gold or Russet work best), peeled and cubed
  • 1/2 cup milk (or cream, for extra richness)
  • 1/4 cup butter
  • Salt to taste
  • Optional: roasted garlic or a sprinkle of grated parmesan

Instructions:

  1. Boil potatoes in salted water until fork-tender (about 15–20 minutes).
  2. Drain and return to the pot.
  3. Add butter and begin mashing. Slowly add milk until desired creaminess is reached.
  4. Season with salt (and garlic or cheese if desired).
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🥕 Honey-Glazed Carrots

Ingredients: