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Orange salad with mint

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Refreshing Orange Salad with Mint: A Simple Citrus Delight

Looking for a vibrant and refreshing salad that’s as beautiful as it is delicious? This Orange Salad with Mint is a celebration of simplicity and flavor. With just a few fresh ingredients, you can create a light, zesty dish that’s perfect as a starter, side, or even a healthy snack on warm days.

Why You’ll Love This Salad

This salad is a perfect balance of sweet, tangy, and fresh. The natural juiciness of oranges pairs wonderfully with the cool brightness of mint, creating a dish that’s both revitalizing and elegant. It’s also quick to prepare—no cooking required—making it ideal for busy weeknights or impromptu gatherings.


Ingredients

  • 4 ripe oranges (navel or blood oranges work beautifully)
  • A handful of fresh mint leaves
  • 1 tablespoon honey or maple syrup (optional, depending on your sweetness preference)
  • A drizzle of olive oil (optional, for a richer flavor)
  • A pinch of sea salt
  • Freshly cracked black pepper (optional)

Instructions

  1. Prepare the oranges: Peel the oranges with a knife, removing as much of the white pith as possible. Slice into thin rounds or bite-sized segments.