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**Shrimp & Spinach Lasagna Rolls with Creamy Pepper Sauce**
Lasagna is a dish that is universally adored for its layers of rich flavors, comforting textures, and versatility. Traditionally made with hearty tomato sauce, cheese, and meat, lasagna has evolved into countless variations over time. One such variation that brings a refreshing twist to the classic is the Shrimp & Spinach Lasagna Rolls with Creamy Pepper Sauce. This dish features tender shrimp, fresh spinach, and creamy sauce rolled up in lasagna noodles for a meal that is not only delicious but also visually stunning.
In this article, we will dive deep into the recipe for Shrimp & Spinach Lasagna Rolls with Creamy Pepper Sauce, breaking down each component, the ingredients, and the step-by-step preparation process. Whether you’re preparing it for a weeknight dinner or an elegant dinner party, this dish is sure to impress your guests with its combination of flavors and textures.
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### **The Origin of Lasagna Rolls**
Lasagna rolls, also called “lasagna roll-ups,” are a variation of the traditional layered lasagna. Instead of layering sheets of noodles with sauce and cheese, each lasagna noodle is used to wrap up a filling and then baked in the sauce. This approach offers a more individualized serving style, and it’s perfect for people who want a portion-controlled option of this beloved dish. It’s also a great way to mix up the ingredients used in the traditional lasagna.
The concept of rolling up lasagna noodles can be traced back to Italian cuisine, where pasta is often creatively shaped or assembled to create different textures. The idea of lasagna rolls specifically arose from the desire to add variety and creativity to this classic pasta dish.
Incorporating shrimp and spinach into the rolls adds a gourmet touch and enhances the dish’s nutritional profile. The delicate seafood flavor of shrimp pairs beautifully with the earthy taste of spinach, creating a combination that feels fresh yet comforting.
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### **Ingredients for Shrimp & Spinach Lasagna Rolls with Creamy Pepper Sauce**
Before diving into the preparation steps, it’s important to gather the right ingredients. This dish features a medley of fresh, flavorful ingredients that combine to create a delicious and satisfying meal.
#### **For the Lasagna Rolls:**
– **12-14 lasagna noodles** (preferably the no-boil variety to save time)
– **1 lb shrimp** (peeled and deveined)
– **1 cup fresh spinach** (roughly chopped)
– **1 cup ricotta cheese** (or cottage cheese for a lighter option)
– **1 ½ cups mozzarella cheese** (shredded)
– **1/2 cup Parmesan cheese** (grated)
– **1 tablespoon olive oil** (for cooking the shrimp)
– **1 teaspoon garlic powder**
– **1 teaspoon onion powder**
– **Salt and pepper** (to taste)
#### **For the Creamy Pepper Sauce:**
– **1 tablespoon butter**
– **1 tablespoon olive oil**
– **1 small onion** (finely chopped)
– **3 cloves garlic** (minced)
– **1 ½ cups heavy cream**
– **1 cup chicken broth** (or vegetable broth)
– **1 teaspoon black pepper** (freshly ground, adjust to taste)
– **Salt** (to taste)
– **1 teaspoon fresh thyme** (optional)
– **1/2 cup Parmesan cheese** (for the sauce)
– **1 teaspoon lemon juice** (for a hint of freshness)
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