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The “Minute” cake. Simply mix the ingredients and you’re done!

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🍰 The “Minute” Cake: Just Mix the Ingredients and You’re Done!

Craving something sweet but don’t have time (or energy) for a complicated dessert? Say hello to your new go-to treat: The “Minute” Cake! This ridiculously easy, mix-and-go cake is perfect for those moments when you want something homemade and delicious without the fuss.

No fancy techniques, no waiting for ingredients to reach room temperature—just mix, pour, bake, and enjoy. It’s the ultimate quick-fix for unexpected guests, late-night cravings, or those “I need cake now” kind of days.


⏱️ Why It’s Called the “Minute” Cake

Because it literally takes just one minute to mix all the ingredients together! (Okay, the baking takes a few more, but the prep is lightning-fast.)

This cake is all about simplicity and speed, with ingredients you probably already have in your kitchen.


🧾 Ingredients You’ll Need

Basic pantry staples, nothing fancy:

  • 2 eggs 🥚
  • 1/2 cup sugar
  • 1 cup plain yogurt or milk 🥛
  • 1/3 cup vegetable oil
  • 1½ cups all-purpose flour
  • 1½ tsp baking powder
  • 1 tsp vanilla extract (optional)
  • A pinch of salt

Want to make it even more exciting? You can add:

  • A handful of chocolate chips 🍫
  • A sprinkle of cinnamon
  • Zest of a lemon or orange 🍋
  • Chopped fruit or nuts

👩‍🍳 How to Make the “Minute” Cake

✅ Step 1: Preheat Your Oven

Set your oven to 180°C (350°F).

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✅ Step 2: Mix Everything Together

In one bowl, whisk together the eggs and sugar until slightly foamy.