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Turkey Stuffing Balls: A Delicious Twist on Traditional Stuffing
If you’re looking for a fun and flavorful twist on traditional stuffing, Turkey Stuffing Balls are the perfect dish to try! These savory, bite-sized delights are packed with all the comforting flavors of Thanksgiving stuffing but with a fun, portable spin. Whether you’re preparing for a holiday feast or just want a tasty side dish, these stuffing balls are sure to become a family favorite.
Why You’ll Love Turkey Stuffing Balls
- Easy to Make: Preparing stuffing balls is simple and doesn’t take much time. You’ll have a batch ready in no time, perfect for a quick side dish or a fun appetizer.
- Portable and Perfect for Parties: These little stuffing balls are great for gatherings. They’re easy to serve, eat, and share with guests—making them ideal for parties, potlucks, or as an appetizer at holiday dinners.
- Versatile: While turkey stuffing balls are traditionally made with turkey and stuffing, you can get creative by adding your favorite ingredients like cranberries, sausage, or vegetables for a unique twist.
- Flavorful: Packed with classic stuffing flavors like sage, thyme, and savory turkey, these turkey stuffing balls are a deliciously comforting bite every time.
Ingredients for Turkey Stuffing Balls
To make these tasty turkey stuffing balls, you will need the following ingredients:
- 2 cups of stuffing mix (store-bought or homemade)
- 1 lb ground turkey (you can also use ground chicken or sausage for a different flavor)
- 1/2 cup chicken broth (or vegetable broth)
- 1/2 cup shredded cheddar cheese (optional but adds a great melty texture)
- 1/4 cup chopped onion
- 1/4 cup celery, finely chopped
- 2 tablespoons melted butter
- 1 teaspoon dried sage
